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PASTA

FETTUCINE CON FUNGHI

sausage. wild mushrooms. marsala demi glace and cream with goat cheese

 19.95
AGNOLOTTI CON RICOTTA
fresh spinach in pomodoro sauce		 14.95
AGNOLOTTI CON CINGHIALE
wild boar and sautéed wild mushrooms
in a pancetta demiglace.cream		  
16.95
AGNOLOTTI CON MOZZARELLA
fresh mozzarella.sundried tomato
in basil pesto cream sauce		  
14.95
AGNOLOTTI CON ZUCCA
roasted butternut squash.
Parmigiano Regiano in sage butter.
toasted pinenuts		  
14.95
BUD'S BOLOGNESE SPECIALE
ain’t nothin’ like the real thing, baby		 15.95
FETTUCCINE ALLA PANNA
Parmigiano Regiano.cream.butter		 12.95
FETTUCCINE ALLA MARINARA
fresh tomato sauce.basil 		12.95
   
   
   

 

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Specials at Sette Luna

Draft:
Blanche de Bruxelles
St. Bernardus Christmas
Kwak

Drinks:
Dark and Stormy
Italian Rose

Appetizers:
Chilled Zucchini Soup
Artisan Cheese Plate
Warm Octopus Salad
Black Mission Figs
Crab Salad
Melon & Proscuitto

Pizze:
Bianca - Figs, Goat Cheese, Proscuitto

Entrees:

Sea Bass

Pasta Special
events at Sette Luna

Check NCC's Course catalogue for fall Dine Around dates.